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Matcha & White Chocolate Frappe
Explore the flavours of Japan with our Matcha & White Chocolate Frappe recipe. This is an icy beverage that’s sweet, earthy and subtle, making it a perfect choice no matter your mood.
Our matcha powder has a soft blend of sugary goodness and earthy tones, making it a great option for when you want something slightly healthier. Mixed with our delicious white chocolate frappe powder, you get an eye-catching sensation that tastes amazing too! Don’t forget to add our freeze dried raspberries on top to add a tart pop of colour.
If you want to make it healthier, try adding in any of our supplements for extra added goodness. Or if you’re here for a good time, a generous squirting of whipped cream won’t go amiss on this refreshing treat.
- Ingredients
-
- 1 level scoop (8g) Simply Matcha Green Tea Blend
- Simply White Chocolate Frappe Powder
12oz 16oz 20oz 2 scoops (50g) 2 scoops (50g) 3 scoops (75g) - Milk
12oz 16oz 20oz 120ml 140ml 160ml - Ice
- Simply Freeze Dried Raspberries
- Instructions
-
- Add the milk, white chocolate frappe powder and matcha powder to a blender.
- Add a cup of ice and blend for 30 seconds or until smooth.
- Pour the blender contents into a cup.
- Decorate with freeze dried raspberries.
Download Recipe Card
