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Salted Caramel Latte
Switch up your autumnal staple with our Salted Caramel Latte recipe. Sweet and salted, this recipe has it all to keep you satisfied.
Treacly salted caramel blends perfectly with subtle roasted coffee beans. This latte recipe will quickly become your favourite way to wake up as the weather gets a bit more crisp.
Make this latte new again each time by using different coffee beans for a new flavour profile. Or if you’re looking for a delicious dairy free drink, choose your favourite plant-based milk alternative! We recommend hazelnut or almond milk for a nuttiness that compliments the sweet spices.
- Ingredients
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- 2 pumps (15ml) Simply Salted Caramel Syrup or Simply Sugar Free Salted Caramel Syrup
- Espresso shot(s)
- Steamed milk
- Instructions
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- Add you salted caramel syrup to a cup.
- Add your shot(s) of espresso.
- Top with steamed milk.
Download recipe card